Rainier Rising - Rare Blend - Medium to Dark Roast
Inspired by the majesty of Mount Rainier. A medium to dark profile with hints of cedar. Mysterious. Crafted with the spirit of Cascadia’s wild landscapes in mind, its flavor is ancient. Directly traded - The Cascadia bioregion is home to hundreds of indigenous tribes, each with unique governance, languages, and ancestral ties to this land.”. Learn more from Indian Legends of the Pacific Northwest, myths of the Mountains.
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Orca Rare Medium Roast Coffee Blend | Fully Fermented Beans A complex, Earthy, and well-balanced roast crafted in tribute to the endangered Killer Whale. This rare medium roast is inspired by a dream in which the Orcas came to Eva with a plea to help them survive. A flavor of mysterious deep harmonious undertones.Made from fully fermented beans and roasted to multiple shade levels, this blend features a unique spectrum of bean color and flavor—Few roasters attempt making post blends today due to the time required to do so. Directly traded.
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Midnight Medium to Dark - Rustic Roast Ambrosial qualities. Classic Italian Roast - one of our first blend creations. Behold the rising Sun & the Morning Star and enjoy this special coffee created to give you energy and inspiration. Directly Traded. -
Lady of the Mountain – Light to Medium – Fully Fermented
The flavor of wild honey and the scent of cypress. After heavy rains destroyed roads and dammed the river, Luz Marina—third-generation Colombian coffee grower—rebuilt her cliffside farm. When the skies cleared, a silhouette of Our Lady of Guadalupe appeared on the hillside and became a place of hope and quiet pilgrimage. Though the forest slowly reclaims the land, the memory endures. From this sacred ground comes this truly special coffee. Directly Traded. -
RUSTIC ITALIAN ROAST - Our Holiday Blend is made using Traditionally Grown fully fermented and Directly Traded Beans . This delightful and popular Holiday Blend is bright, warming, and regenerating. 12 oz. only thru Jan 1st 2024. -
Guatemala Reserve – Fully Fermented Beans - Our lightest roast. This “Northern European” roasting style started the specialty coffee phenomenon in Seattle in 1968. These bean varieties called bourbouns, are rare and rownearly wild at high altitudes in the rich volcanic soils of Guatemala. Because of its distinct flavor, it remains one of the most popular coffees at the Roasterie. - Directly Traded. -
Front Porch French - Our Darkest Rustic Roast. Classically known as an Italian Roast. Its strong character reminds us of the smoky undertones arising from a sacred fire in a winter's quiet forest. -
Medium-Dark – Rustic Roast Style - Available through November 18th.This coffee blend is a perfect accompaniment to crisp, dark winter mornings. As the Earth turns from the sun for a time, giving us fewer hours, please enjoy this special limited roast as we enter the darker lighted days. -
Espresso Ecstasy – Light to Medium Roast - Espresso Ecstasy is our signature espresso. A unique varietal blend roasted to a light-medium color for optimal flavor and complexity. Chocolaty and a naturally sweet. Developed for our own coffeehouse café. Pairs nicely with herbal mochas, lattes, and cappuccinos. Each cup is inspired by Minglement, our upstairs herbal apothecary (Est 1972), where organic herbs, spices, and fruits are blended into our café coffee and tea creations. -
Medium Rustic Roast
Delicious and smooth in flavor with no bitters and low in acidity. -
Costa Rica - Viennese Rustic Roast Luz Marina Trujillo, a third-generation Colombian coffee grower, lives on Vashon Island part time. She transports the techniques, mastered by her family in Colombia, to her farm in Costa Rica. She grows a combination of intensive shaded coffee intermixed with natural forest to ensure the preservation of water quality and has set aside land next to her farm to ensure preservation of the remaining forest. Light, crisp and refreshing - Direct Trade. -
Light to Medium Rustic Roast
UPDATE 9/2/25: due to availability, we are only offering 12 oz. bags at the moment on our site. For larger quantities, please give us a call at (206) 463-9800. Thank you! No ordinary coffee. Jade-like translucent beans that when roasted turn an uneven color like candied orange. Earthy, full-bodied, and smooth. Like dried fruit in a buttery way. No acidity.