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The Vata dosha is made up of ether and air. A calming tea for flexibility of the body and the mind. Vata ruhepol has a warming, nourishing and grounding effect on us. In the Vata-dominated autumn and winter time as well as in the evening hours, this herbal tea allows you to balance the excess Vata and leads body and mind into a powerful peace. Ingredients from controlled organic cultivation: Lemon verbena, cinnamon bark, lady's mantle herb, olive leaves, black pepper, anise, fennel, cardamom, licorice root, rose hip peel, sweet herb, cornflower blossoms, rose petals. 4 oz. - $16.00 Please refer to brewing guidelines: Here -
Hibiscus sabdariffa, Malvaceae – Use either as a hot or cold drink. The flavor is a bit like that of cranberries. Add honey to enhance its delicious qualities. Use one teaspoon per 8oz. cup of hot water. Hibiscus also makes a nice addition to jellies, syrups and chutneys. Small bag: 4.8 oz Large bag: 7.2 oz Small bags make approx. 25-35 cups or more of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Ingredients: apples, organic rosehips, organic lemon peel, butterfly pea flower, organic lemongrass, organic orange peel, freeze-dried strawberries, organic rose petals, organic lemon myrtle, organic lavender, organic licorice root, jasmine flowers. Add syrup or honey, a little cream & share. Small bag: 3.3 oz Large bag: 7.6 oz Small bags make approx. 25-35 cups or more of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
These bright red persistent fruit hips join us in September and October usually in the pacific Northwest but seems to be earlier these days in some places depending on the weather conditions and location. These hips are, of course, from lasts fall’s harvest but they remain fragrant and delicious! Use for making shrubs, tea, jams, body care, and more with plenty of traditional uses for health. High in Vitamin C. – Use one teaspoon per 8oz cup of hot water and add honey. Small bag: 5.2 oz Large bag: 10.4 oz Small bags make approx. 25-35 cups or more of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here
