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Guatemala Reserve – Full Ferment- lightest roast. New crop 2026 This very Rare coffee is a Pure "typica", an original variety and not hybridized. The beans are is fully fermented, washed, sun dried and hand sorted. The plot where this typica is cultivated is the highest area on this farm and the supply is very limited - Bella Carmona is the first coffee farm Jim visited at the beginning of his career and where Eva fell in love with coffee and, Maria. Elder Maria tended this farm well in to her eighties until she passed, infusing her smile and joy into every plant on this farm. You will smile too when you drink this rare coffee. -
Lady of the Mountain – Light to Medium – Full Ferment
Flavor of wild honey and cypress. Heavy rains destroyed roads and dammed the river. When the skies cleared, a silhouette of Our Lady of Guadalupe appeared on the hillside and became a place of hope and quiet pilgrimage. Though the forest slowly reclaims the land, the memory endures. Truly special coffee -
Costa Rica - Viennese Rustic Roast Luz Marina Trujillo, a third-generation Colombian coffee grower, lives on Vashon Island part time. She transports the techniques, mastered by her family in Colombia, to her farm in Costa Rica. She grows a combination of intensive shaded coffee intermixed with natural forest to ensure the preservation of water quality and has set aside land next to her farm to ensure preservation of the remaining forest. Light, crisp and refreshing - Direct Trade. -
Lady of the Mountain – Light to Medium Honey Roast – Fully Fermented
A blend buzzing with the flavor wild honey and the scent of cypress. After heavy rains destroyed roads and dammed the river, Luz Marina—third-generation Colombian coffee grower—rebuilt her cliffside farm. When the skies cleared, a silhouette of Our Lady of Guadalupe appeared on the hillside and became a place of hope and quiet pilgrimage. Though the forest slowly reclaims the land, the memory endures. From this sacred ground comes this truly special coffee. Directly Traded. -
CONTINUE SHOPPING This gift certificate is redeemable for online products only. To purchase a gift certificate for friends and family on Vashon to use in the The Roasterie or Minglement - Please call 206-463-9800 -
Gentle herbal tea - Tulsi or Holy Basil is a highly aromatic plant, testing high in both eugenol and rosmarinic acid. Traditionally used for (Ayurveda): stress, anxiety, heart disease, arthritis, diabetes, and dementia. 4 oz. - $12.50 Please refer to brewing guidelines: Here -
Hibiscus sabdariffa, Malvaceae – Use either as a hot or cold drink. The flavor is a bit like that of cranberries. Add honey to enhance its delicious qualities. Use one teaspoon per 8oz. cup of hot water. Hibiscus also makes a nice addition to jellies, syrups and chutneys. Small bag: 4.8 oz Large bag: 7.2 oz Small bags make approx. 25-35 cups or more of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Ingredients: apples, organic rosehips, organic lemon peel, butterfly pea flower, organic lemongrass, organic orange peel, freeze-dried strawberries, organic rose petals, organic lemon myrtle, organic lavender, organic licorice root, jasmine flowers. Add syrup or honey, a little cream & share. Small bag: 3.3 oz Large bag: 7.6 oz Small bags make approx. 25-35 cups or more of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Though saffron is best known for its use in traditional Persian medicine and cooking, the ancient Greeks and Egyptians and Ayurvedic tradition of India use these precious stamens, as well. The roses in this blend adds an additional flavor note to this unique tea. Ingredients: Black tea blended with rose petals and saffron. Small bag: 4.4 oz, Large bag: 10.4 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Black Truffle Tea Black tea blended with black truffles, berries, and flowers. Truffles have ancient origins in food and medicine with an interesting history in the old cultures. May this calming brew make your day and transport you to another place for just a moment. Really nice with honey and cream. Small bag: 4.3 oz Large bag: 8 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
These bright red persistent fruit hips join us in September and October usually in the pacific Northwest but seems to be earlier these days in some places depending on the weather conditions and location. These hips are, of course, from lasts fall’s harvest but they remain fragrant and delicious! Use for making shrubs, tea, jams, body care, and more with plenty of traditional uses for health. High in Vitamin C. – Use one teaspoon per 8oz cup of hot water and add honey. Small bag: 5.2 oz Large bag: 10.4 oz Small bags make approx. 25-35 cups or more of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
A slightly sweet tea because of the fructose that occurs naturally upon roasting these ancient sturdy roots of dandelion and chicory. No caffeine - no bitterness. This delightful powder dissolves easily in water. Use 1 level teaspoon per cup or to your taste for a daily tea. Also, try adding a bit to your salad dressing. For a healthy brew, add 1 1/2 tbsp. & 1/2 tbsp. cacao powder in 16oz. hot water. 4 oz. - $13.00 Please refer to brewing guidelines: Here -
Costa Rica Reserve Light to medium - Fully fermented Luz Marina Trujillo, a third-generation Colombian coffee grower, lives on Vashon Island part time. She transports the techniques, mastered by her family in Colombia, to her farm in Costa Rica. She grows a combination of intensive shaded coffee intermixed with natural forest to ensure the preservation of water quality and has set aside land next to her farm to ensure preservation of the remaining forest. Light, crisp and refreshing - Directly Traded. -
Truly an unusual balanced blend for your own delight and an evening tea to be shared with women in ceremony. Ingredients: Red raspberry, lemon peel, nettle, chaste tree berry, linden flowers, lemon verbena, cinnamon, rosebuds and a titch of stevia. (not for use in pregnancy). 4 oz. - $17.50 Please refer to brewing guidelines: Here -
We created this cheery blend for our summer festival on Vashon 20 years ago. This beautiful tea blend brings memories of summer when the wintertime revels its darkened sky. Serve during the holiday's too. Add maple syrup or honey. Ingredients: Apple, Rose hips, Orange pieces, hibiscus, Calendula petals, natural flavors. 4 oz. - $10.75 Please refer to brewing guidelines: Here -
Made with orange peoke, blood oranges, blackberry leaves, and safflower petals. Blood oranges are my favorite citrus, and unlike oranges its sweet and lends a nice note to this black tea. Nice as a cold or hot tea any time of the year.
4 oz - $12.50 Please refer to brewing guidelines: Here