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HERBAL TEA WITH ROOTS Some of our resident wise-women have created an amazing blend of Foti, Astragalus & Ginger. Great for food hangovers and general well-being. Small bag: 6.4 oz Large bag: 14.7 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
A Minglment tea blend of white sage and peppermint. The steam is clearing and the tea is mystical. Not for use in pregnancy. Small bag: 2 oz Large bag: 5.6 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Gentle herbal tea - Tulsi or Holy Basil is a highly aromatic plant, testing high in both eugenol and rosmarinic acid. Traditionally used for (Ayurveda): stress, anxiety, heart disease, arthritis, diabetes, and dementia. Small bag: 1.6 oz Large bag: 4 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
A customer Favorite! A Northwest classic to savor and enjoy while you relax. A blend made with rose hips, vanilla, chamomile, spearmint, raspberry leaves, wintergreen, lemon peel, and wild cherry bark. Small bag: 2.5 oz Large bag: 7.5 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Here -
We think that anything with peach is worth trying. You just can't miss with this classic peach tea that can bring you to a place of summer. Try as a cold tea too! Blend of blackberry leaves, calendula petals, and essence of peach. A cooling summer tea either hot or cold. Small bag: 3.2 oz Large bag: 9.2 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Here Note: Rooibos teas make a strong brew – use less and add more to taste. -
Another Rooibos tea blended with peppermint leaves, calendula petals & Cacao bean pieces. The flavor of the raw cacao is more like a chocolaty wine tone touched with peppermint. Add cream for another dimension. Small bag: 3.2 oz Large bag: 9.1 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Here Note: Rooibos teas make a strong brew – use less and add more to taste. -
Rooibos tea blend with rosehips, lavender, raisins, black & red currants, dried blueberries and rose petals. Should you decide to try it – you will know why. This fragrant blend is so popular! Small bag: 3.8 oz Large bag: 9.4 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here Note: Rooibos teas make a strong brew – use less and add more to taste. -
Rooibos tea blend with rosehips, lavender, raisins, black & red currants, blueberries, and rose petals. This is the top selling Rooibos in our store. This fragrant blend is one you will want to share with friends. Small bag: 4 oz Large bag: 9.6 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here Note: Rooibos teas make a strong brew – use less and add more to taste. -
CONTINUE SHOPPING This gift certificate is redeemable for online products only. To purchase a gift certificate for friends and family on Vashon to use in the The Roasterie or Minglement - Please call 206-463-9800 -
Guatemala Reserve – Fully Fermented - Our lightest roast. This “Northern European” roasting style started the specialty coffee phenomenon in Seattle in 1968. These Rare varieties grow nearly wild at high altitudes in rich volcanic soils. Because of its distinct flavor, it remains one of the most popular coffees at the Roasterie. - Directly Traded. -
Lady of the Mountain – Light to Medium Honey Roast – Fully Fermented
A blend buzzing with the flavor wild honey and the scent of cypress. After heavy rains destroyed roads and dammed the river, Luz Marina—third-generation Colombian coffee grower—rebuilt her cliffside farm. When the skies cleared, a silhouette of Our Lady of Guadalupe appeared on the hillside and became a place of hope and quiet pilgrimage. Though the forest slowly reclaims the land, the memory endures. From this sacred ground comes this truly special coffee. Directly Traded. -
Lady of the Mountain – Light to Medium – Full Ferment
Flavor of wild honey and cypress. Heavy rains destroyed roads and dammed the river. When the skies cleared, a silhouette of Our Lady of Guadalupe appeared on the hillside and became a place of hope and quiet pilgrimage. Though the forest slowly reclaims the land, the memory endures. Truly special coffee -
Guatemala Reserve – Full Ferment- lightest roast. This “Northern European” roasting style started the specialty coffee phenomenon in Seattle in 1968. These Rare varieties grow nearly wild at high altitudes in rich volcanic soils. Because of its distinct flavor, it remains one of the most popular coffees at the Roasterie.