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Lady of the Mountain – Light to Medium Honey Roast – Fully Fermented
A blend buzzing with the flavor wild honey and the scent of cypress. After heavy rains destroyed roads and dammed the river, Luz Marina—third-generation Colombian coffee grower—rebuilt her cliffside farm. When the skies cleared, a silhouette of Our Lady of Guadalupe appeared on the hillside and became a place of hope and quiet pilgrimage. Though the forest slowly reclaims the land, the memory endures. From this sacred ground comes this truly special coffee. Directly Traded. -
Costa Rica Reserve Light to medium - Fully fermented Luz Marina Trujillo, a third-generation Colombian coffee grower, lives on Vashon Island part time. She transports the techniques, mastered by her family in Colombia, to her farm in Costa Rica. She grows a combination of intensive shaded coffee intermixed with natural forest to ensure the preservation of water quality and has set aside land next to her farm to ensure preservation of the remaining forest. Light, crisp and refreshing - Directly Traded. -
An organic blend of Moringa, peppermint, spearmint and elderflower. Moringa leaf is best known as an excellent source of nutrients and as a natural energy booster. Mix a bit in our match and enjoy as a cold brew on ice for a nice change, and great hot, too. 4 oz. - $17.00 Please refer to brewing guidelines: Here -
All three of these lovely plants were used by the eclectics at one time or another. This lovely, calming, and tasty diaphoretic tea is made with organic elder flowers, yarrow, and linden flowers. Locally sourced ingredients - Folklore of the Elder: Gifts of water, beer, milk, cake, or bread would often be found around elder giving thanks, and the Celts sometimes planted elder trees on the graves of their loved ones, believing that blossoms were evidence of happy souls. 4 oz. - $17.00 Please refer to brewing guidelines: Here -
A customer Favorite! A Northwest classic to savor and enjoy while you relax. A blend made with rose hips, vanilla, chamomile, spearmint, raspberry leaves, wintergreen, lemon peel, and wild cherry bark. 4 oz. - $17.00 Please refer to brewing guidelines: Here -
Ingredients: Organic Peppermint leaf, organic hibiscus flower, organic lemon peel, organic Oregon cranberries, organic rose buds and petals, organic lemongrass & organic stevia. A perfect combination of citrus and peppermint. Nice hot or cold. 4 oz. - $17.25 Please refer to brewing guidelines: Here -
Truly an unusual balanced blend for your own delight and an evening tea to be shared with women in ceremony. Ingredients: Red raspberry, lemon peel, nettle, chaste tree berry, linden flowers, lemon verbena, cinnamon, rosebuds and a titch of stevia. (not for use in pregnancy). 4 oz. - $17.50 Please refer to brewing guidelines: Here -
A Minglment tea blend of white sage and peppermint. The steam is clearing and the tea is mystical. Not for use in pregnancy. 4 oz. - $18.00 Please refer to brewing guidelines: Here -
An unusual Rooibos Tea - Red Rooibos, Red Honeybush, Organic Jordanian Sage, Organic USA Sage, Cacao (Nibs & Fried Shells), Custom Organic Dark Chocolate Flavor, Rose Petals & Dried Maple. 4 oz. - $18.00 Please refer to brewing guidelines: Here -
HERBAL TEA WITH ROOTS Some of our resident wise-women have created an amazing blend of Foti, Astragalus & Ginger. Great for food hangovers and general well-being. 4 oz. - $18.00 Please refer to brewing guidelines: Here -
Very Rich Dark Black Tea with blazed smoked mango. Anything with mango in our world is good! Did you know that the paisley pattern, developed in India, is based on the shape of a mango? 4 oz. - $18.75 Please refer to brewing guidelines: Here -
4 oz. - $19.00 Please refer to brewing guidelines: Here -
Blue pea flowers (Anchan tea) are used in In Ayurveda, a holistic system of medicine that’s been practiced for India for thousands of years and often used in devotional ceremonies. The Butterfly Pea Flower includes antioxidants (such as anthocyanin) as well as pigments that allow it to naturally color foods and beverages. A delicious tea made with the pea flowers, mint and lavender - nice hot or cold. 4 oz. - $19.00 Please refer to brewing guidelines: Here -
Guatemala Reserve – Full Ferment- lightest roast. New crop 2026 This very Rare coffee is a Pure "typica", an original variety and not hybridized. The beans are is fully fermented, washed, sun dried and hand sorted. The plot where this typica is cultivated is the highest area on this farm and the supply is very limited - Bella Carmona is the first coffee farm Jim visited at the beginning of his career and where Eva fell in love with coffee and, Maria. Elder Maria tended this farm well in to her eighties until she passed, infusing her smile and joy into every plant on this farm. You will smile too when you drink this rare coffee. -
GREEN TEA A traditional Japanese favored green tea - tea with with popped rice. The Flavor is easy on the green with a refreshing toasty flavor. Make this tea a mainstay in your green tea collection. It makes a wonderful cold tea too. 4 oz. - $16.50 Please refer to brewing guidelines: Here -
Jasmine Pearl Green Jasmine flowers are picked at the height of their fragrance at night and with time, infusing the green teas leaves with their scent. Hand rolled, high in antioxidants & low in caffeine. Use approx. 5 balls per cup. 4 oz. - $22.50 Please refer to brewing guidelines: Here -
Another tasty tea in our cacao line up. This Black Assam Tea blended with cinnamon Verum, Cardamom, Cacao (Nibs & Fried Shells), Dates, Custom Organic Dark Chocolate Flavor, Dried Maple is very complex & warming. Makes a nice cold brew too. 4 oz. - $23.25 Please refer to brewing guidelines. Here -
Though saffron is best known for its use in traditional Persian medicine and cooking, the ancient Greeks and Egyptians and Ayurvedic tradition of India use these precious stamens, as well. The roses in this blend adds an additional flavor note to this unique tea. Ingredients: Black tea blended with rose petals and saffron. Small bag: 4.4 oz, Large bag: 10.4 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Matcha Izu Matcha green tea powder is one of the most concentrated tea powders in the world and is high in antioxidants and slightly astringent (the slight bitterness at the end are the antioxidants coming thru). We offer a luxury grade Matcha that we use in our cafe – The water temp should be approx. 175 degrees if possible, then froth in small cup for best results. Note: If you're brave, we hear that if you use 2-3 times the amount of tea suggested and steep for 2-3 minutes that this can cut down on the astringency with plenty of active constituents for health. Use approx. 2 – 1/4 tsp. per 8oz. 4 oz. - $30.00 Please refer to brewing guidelines: Here -
Black Truffle Tea Black tea blended with black truffles, berries, and flowers. Truffles have ancient origins in food and medicine with an interesting history in the old cultures. May this calming brew make your day and transport you to another place for just a moment. Really nice with honey and cream. Small bag: 4.3 oz Large bag: 8 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here