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  • Decaf Divine

    Price range: $18.95 through $98.75

    Medium Rustic Roast

    Delicious and smooth in flavor with no bitters and low in acidity.
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  • Decaf Divine (Subscription)

    From: $18.95 / month

    Medium Rustic Roast

    Delicious and smooth in flavor with no bitters and low in acidity.
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  • New rare Typica from Guatemala

    Price range: $19.95 through $121.50
    Guatemala Reserve – Full Ferment- lightest roast. New crop 2026 This very Rare  coffee is a Pure "typica", an original variety and not hybridized. The beans are is fully fermented, washed, sun dried and hand sorted. The plot where this typica is cultivated is the highest area on this farm and the supply is very limited - Bella Carmona is the first coffee farm Jim visited at the beginning of his career and where Eva fell in love with coffee and, Maria. Elder Maria tended this farm well in to her eighties until she passed, infusing her smile and joy into every plant on this farm. You will smile too when you drink this rare coffee.
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  • Light to Medium Rustic Roast  -  UPDATE 11/2/25: due to availability, we are only offering 12 oz. bags at this time.  No ordinary coffee. Jade-like translucent beans that when roasted turn an uneven color like candied orange. Earthy, full-bodied, and smooth. Like dried fruit in a buttery way. No acidity.
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  • Guatemala Reserve – Fully Fermented - Our lightest roast. This “Northern European” roasting style started the specialty coffee phenomenon in Seattle in 1968.  These Rare varieties grow nearly wild at high altitudes in rich volcanic soils.  Because of its distinct flavor, it remains one of the most popular coffees at the Roasterie. - Directly Traded.  
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  • Sumatra (Subscription)

    From: $19.95 / month

    Sumatra

    Light to Medium Rustic Roast

    No ordinary coffee. Jade-like translucent beans that when roasted turn an uneven color like candied orange. Earthy, full-bodied, and smooth. Like dried fruit in a buttery way. No acidity.
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  • Genmaicha Tea

    Price range: $20.95 through $43.00
    GREEN TEA A traditional Japanese favored green tea - tea with with popped rice. The Flavor is easy on the green with a refreshing toasty flavor. Make this tea a mainstay in your green tea collection. It makes a wonderful cold tea too.  small bag: 6 oz. large bag: 12.3 oz.  Small bags make approx. 30-40 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here
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  • Cinnamon Cardamom Cacao

    Price range: $20.95 through $45.95
    Another tasty tea in our cacao line up. This Black Assam Tea blended with cinnamon Verum, Cardamom, Cacao (Nibs & Fried Shells), Dates, Custom Organic Dark Chocolate Flavor, Dried Maple is very complex & warming. Makes a nice cold brew too. Small bag: 4.3 oz  Large bag: 10 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines. Here
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  • Smokey Mango

    Price range: $20.95 through $45.95
    Very Rich Dark Black Tea with blazed smoked mango. Anything with mango in our world is good!  Did you know that the paisley pattern, developed in India, is based on the shape of a mango? Small bag: 4.8 oz, Large bag: 10.1 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here
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  • Saffron Rose Black Tea

    Price range: $24.50 through $56.00
    Though saffron is best known for its use in traditional Persian medicine and cooking, the ancient Greeks and Egyptians and Ayurvedic tradition of India use these precious stamens, as well. The roses in this blend adds an additional  flavor note to this unique tea.  Ingredients: Black tea blended with rose petals and saffron. Small bag: 4.4 oz, Large bag: 10.4 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here
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  • Fortifying Fo Tea

    Price range: $28.95 through $66.95
    HERBAL TEA WITH ROOTS Some of our resident wise-women have created an amazing blend of Foti, Astragalus & Ginger. Great for food hangovers and general well-being.  Small bag: 6.4 oz  Large bag: 14.7 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here
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  • Black Truffle Tea

    Price range: $33.50 through $59.50
    Black Truffle Tea Black tea blended with black truffles, berries, and flowers. Truffles have ancient origins in food and medicine with an interesting history in the old cultures. May this calming brew make your day and transport you to another place for just a moment. Really nice with honey and cream. Small bag: 4.3 oz  Large bag: 8 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here
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  • Gift pack - Two 12oz. Coffees - Your choice.  We can also add other products - like honey, chocolate, our fresh roasted nuts to a gift box. Please call in for pricing and shipping quote. 206-463-9800 PST
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  • Pacific Northwest Gift pack – One 12 oz Orca Blend & One 12 oz Rainier Rising - Beautifully offered in a black kraft box with paper filling – lets us know if you want us to add a note!  
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  • Matcha Izu Matcha green tea powder is one of the most concentrated tea powders in the world and is high in antioxidants and slightly astringent (the slight bitterness at the end are the antioxidants coming thru). We offer a luxury grade Matcha that we use in our cafe –  The water temp should be approx. 175 degrees if possible, then froth in small cup for best results.  Note: If you're brave, we hear that if you use 2-3 times the amount of tea suggested and steep for 2-3 minutes that this can cut down on the astringency with plenty of active constituents for health. Use approx. 2 – 1/4 tsp. per 8oz.    Small bag only: 6.6 oz Please refer to brewing guidelines: Here
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