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The Vata dosha is made up of ether and air. A calming tea for flexibility of the body and the mind. Vata ruhepol has a warming, nourishing and grounding effect on us. In the Vata-dominated autumn and winter time as well as in the evening hours, this herbal tea allows you to balance the excess Vata and leads body and mind into a powerful peace. Ingredients from controlled organic cultivation: Lemon verbena, cinnamon bark, lady's mantle herb, olive leaves, black pepper, anise, fennel, cardamom, licorice root, rose hip peel, sweet herb, cornflower blossoms, rose petals. Small bag: 2.0 oz Large bag: 5.7 oz Small bags make approx. 25-35 cups of tea and the large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here
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In Ayurveda, late winter and spring are considered kapha season because the qualities of Kapha dosha are heightened in the environment. Balancing Kapha at this time is a great way to work with the energies of spring to support optimal balance and well-being. Small bag: 2.2 oz Large bag: 6.4 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference.
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Small bag: 1.9 oz Large bag: 4.3 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here
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An unusual Rooibos Tea - Red Rooibos, Red Honeybush, Organic Jordanian Sage, Organic USA Sage, Cacao (Nibs & Fried Shells), Custom Organic Dark Chocolate Flavor, Rose Petals & Dried Maple. Small bag: 2.7 oz Large bag: 6.4 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here
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Another tasty tea in our cacao line up. This Black Assam Tea blended with cinnamon Verum, Cardamom, Cacao (Nibs & Fried Shells), Dates, Custom Organic Dark Chocolate Flavor, Dried Maple is very complex & warming. Makes a nice cold brew too. Small bag: 4.3 oz Large bag: 10 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines. Here
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Lapsang Souchon
High Mountain black Chinese tea - A smokey crisp character with the memorable aroma and a gentle smoke flavor of a high mountain campfire. Try with half and half and honey. Small bag: 3.3 oz Large bag: 8 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Made with orange peoke, blood oranges, blackberry leaves, and safflower petals. Blood oranges are my favorite citrus, and unlike oranges its sweet and lends a nice note to this black tea. Nice as a cold or hot tea any time of the year.
Small bag: 4.16 oz Large bag: 8.8 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
English Breakfast Tea A classic high quality tea choice – tending bright and soothing. Black teas pair well with half and half and honey. A substantial amount of potassium can be found in black tea. Small bag: 3.6 oz Large bag: 8.9 oz Small bags make approx. 15-20 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here
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Girl Grey Traditionally flavored high quality Orange Pekoe tea – Black tea, cornflowers, bergamot and lavender flowers. A Minglement specialty blend. Small bag: 2.7 oz Large bag: 7.4 oz Small bags make approx. 20--30 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here
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BLACK TEA Coppery assam small bag: 3.8 oz Large bag: 9.3 oz Small bags make approx. 30-40 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here