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Espresso Ecstasy – Light to Medium Roast. Espresso Ecstasy is our signature espresso—a unique varietal blend roasted to a light-medium color for optimal flavor and complexity. Chocolaty notes and a naturally sweet. This blend was originally developed for our own coffeehouse café to elevate every drink on the menu. This espresso pairs nicely with your own herbal mochas, lattes, and cappuccinos. Each cup is inspired by Minglement, our upstairs herbal apothecary (Est 1972), where organic herbs, spices, and fruits are blended into our café coffee and tea creations. Sensual, aromatic, energizing. -
HERBAL TEA WITH ROOTS Some of our resident wise-women have created an amazing blend of Foti, Astragalus & Ginger. Great for food hangovers and general well-being. Small bag: 6.4 oz Large bag: 14.7 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Front Porch French - Our Darkest Rustic Roast. Classically known as an Italian Roast. The strong character and history of this blend remind us of the smoky undertones arising from a sacred fire in a winter's quiet forest. One of our best sellers! -
Darkest Rustic Roast
This blend of strong character and history reminds us of the smoky undertones of a sacred fire in winter's quiet forest. -
GREEN TEA A traditional Japanese favored green tea - tea with with popped rice. The Flavor is easy on the green with a refreshing toasty flavor. Make this tea a mainstay in your green tea collection. It makes a wonderful cold tea too. small bag: 6 oz. large bag: 12.3 oz. Small bags make approx. 30-40 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
CONTINUE SHOPPING This gift certificate is redeemable for online products only. To purchase a gift certificate for friends and family on Vashon to use in the The Roasterie or Minglement - Please call 206-463-9800 -
Girl Grey Traditionally flavored high quality Orange Pekoe tea – Black tea, cornflowers, bergamot and lavender flowers. A Minglement specialty blend. Small bag: 2.7 oz Large bag: 7.4 oz Small bags make approx. 20--30 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
This raw rooibos is not roasted like the others on our site. The green tone of this natural and raw tea could quickly become your tea of first choice. For those of you that may want to blend your own teas, this is a good base. Soon we will have most of our bulk herbs and spices on line. Try making some of your own blends for the holiday season. Small bag: 3.5 oz Large bag: 7.7 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here Note: Rooibos teas make a strong brew – use less and add more to taste. -
Guatemala Reserve – Fully Fermented Beans - Our lightest roast. This “Northern European” roasting style started the specialty coffee phenomenon in Seattle in 1968. These bean varieties called bourbouns, are rare these days - A world-class coffee growing nearly wild at high altitudes in the rich volcanic soils of Guatemala. Because of its distinct flavor, it remains one of the most popular coffees at the Roasterie. We carry forth this recipe and the same rustic roasting traditions started so long ago - Directly Traded. -
Hibiscus sabdariffa, Malvaceae – Use either as a hot or cold drink. The flavor is a bit like that of cranberries. Add honey to enhance its delicious qualities. Use one teaspoon per 8oz. cup of hot water. Hibiscus also makes a nice addition to jellies, syrups and chutneys. Small bag: 4.8 oz Large bag: 7.2 oz Small bags make approx. 25-35 cups or more of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Ingredients: apples, organic rosehips, organic lemon peel, butterfly pea flower, organic lemongrass, organic orange peel, freeze-dried strawberries, organic rose petals, organic lemon myrtle, organic lavender, organic licorice root, jasmine flowers. Add syrup or honey, a little cream & share. Small bag: 3.3 oz Large bag: 7.6 oz Small bags make approx. 25-35 cups or more of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
We receive a lot of request for this robust tea. A blend of February Tanzanian and June 2nd flush Assam with superb color. The leaves have a strong, malty flavor and give the tea a rich, bright color. A great black tea choice to add honey and cream to. Small bag: 5.7 oz Large bag: 11.5 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Jasmine Pearl Green Jasmine flowers are picked at the height of their fragrance at night and with time, infusing the green teas leaves with their scent. Hand rolled, high in antioxidants & low in caffeine. Use approx. 5 balls per cup. small bag: 4.3 oz large bag: 10.7 oz Please refer to brewing guidelines: Here -
In Ayurveda, late winter and spring are considered kapha season because the qualities of Kapha dosha are heightened in the environment. Balancing Kapha at this time is a great way to work with the energies of spring to support optimal balance and well-being. Small bag: 2.2 oz Large bag: 6.4 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. -
Lady of the Mountain – Light to Medium – Fully Fermented
The flavor of wild honey and the scent of cypress. After heavy rains destroyed roads and dammed the river, Luz Marina—third-generation Colombian coffee grower—rebuilt her cliffside farm. When the skies cleared, a silhouette of Our Lady of Guadalupe appeared on the hillside and became a place of hope and quiet pilgrimage. Though the forest slowly reclaims the land, the memory endures. From this sacred ground comes this truly special coffee. Directly Traded. -
Lady of the Mountain – Light to Medium Honey Roast – Fully Fermented
A blend buzzing with the flavor wild honey and the scent of cypress. After heavy rains destroyed roads and dammed the river, Luz Marina—third-generation Colombian coffee grower—rebuilt her cliffside farm. When the skies cleared, a silhouette of Our Lady of Guadalupe appeared on the hillside and became a place of hope and quiet pilgrimage. Though the forest slowly reclaims the land, the memory endures. From this sacred ground comes this truly special coffee. Directly Traded.
