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CONTINUE SHOPPING This gift certificate is redeemable for online products only. To purchase a gift certificate for friends and family on Vashon to use in the The Roasterie or Minglement - Please call 206-463-9800 -
Medium to Dark Rustic Italian Roast
Ambrosial qualities. This classic Italian Roast is one of our very first coffee blend creations. Upon your waking behold the rising Sun and the Morning Star and enjoy this special coffee created to give you energy and inspiration. Fragrant with notes of cacao. -
Darkest Rustic Roast
This blend of strong character and history reminds us of the smoky undertones of a sacred fire in winter's quiet forest. -
Orca Rare Medium Roast - Fully Fermented Beans A complex, Earthy, and well-balanced roast crafted in tribute to the endangered Killer Whale. This medium roast is inspired by a dream in which the Orcas came to Eva with a plea to help them survive. A flavor of mysterious deep harmonious undertones.Made by roasting beans to multiple shade levels and blending together after the roast. A unique spectrum of bean color and flavor. Directly traded.
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Espresso Ecstasy – Light to Medium Roast. Espresso Ecstasy is our signature espresso—a unique varietal blend roasted to a light-medium color for optimal flavor and complexity. Chocolaty notes and a naturally sweet. This blend was originally developed for our own coffeehouse café to elevate every drink on the menu. This espresso pairs nicely with your own herbal mochas, lattes, and cappuccinos. Each cup is inspired by Minglement, our upstairs herbal apothecary (Est 1972), where organic herbs, spices, and fruits are blended into our café coffee and tea creations. Sensual, aromatic, energizing. -
Medium Rustic Roast
Delicious and smooth in flavor with no bitters and low in acidity. -
Lady of the Mountain – Light to Medium Honey Roast – Fully Fermented
A blend buzzing with the flavor wild honey and the scent of cypress. After heavy rains destroyed roads and dammed the river, Luz Marina—third-generation Colombian coffee grower—rebuilt her cliffside farm. When the skies cleared, a silhouette of Our Lady of Guadalupe appeared on the hillside and became a place of hope and quiet pilgrimage. Though the forest slowly reclaims the land, the memory endures. From this sacred ground comes this truly special coffee. Directly Traded. -
Rainier Rising – A Rare Rustic Roast Blend | Medium to Dark Roast
Inspired by the majesty of Mount Rainier, this coffee offers a medium to dark profile with flavors of cedar, mystery, and story. Crafted with the spirit of Cascadia’s wild landscapes in mind, its flavor is ancient. Directly traded - The Cascadia bioregion is home to hundreds of indigenous tribes, each with unique governance, languages, and ancestral ties to this land.”. Learn more from Indian Legends of the Pacific Northwest, myths of the Mountains. -
Light to Medium Rustic Roast
No ordinary coffee. Jade-like translucent beans that when roasted turn an uneven color like candied orange. Earthy, full-bodied, and smooth. Like dried fruit in a buttery way. No acidity. -
Medium Rustic Roast
Delicious and smooth in flavor with no bitters and low in acidity. -
Front Porch French - Our Darkest Rustic Roast. Classically known as an Italian Roast. The strong character and history of this blend remind us of the smoky undertones arising from a sacred fire in a winter's quiet forest. One of our best sellers!
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Rainier Rising - Rare Blend - Medium to Dark Roast
Inspired by the majesty of Mount Rainier, this coffee offers a medium to dark profile with flavors of cedar, mystery, and stories. Crafted with the spirit of Cascadia’s wild landscapes in mind, its flavor is ancient. Directly traded - The Cascadia bioregion is home to hundreds of indigenous tribes, each with unique governance, languages, and ancestral ties to this land.”. Learn more from Indian Legends of the Pacific Northwest, myths of the Mountains. -
Lady of the Mountain – Light to Medium – Fully Fermented
The flavor of wild honey and the scent of cypress. After heavy rains destroyed roads and dammed the river, Luz Marina—third-generation Colombian coffee grower—rebuilt her cliffside farm. When the skies cleared, a silhouette of Our Lady of Guadalupe appeared on the hillside and became a place of hope and quiet pilgrimage. Though the forest slowly reclaims the land, the memory endures. From this sacred ground comes this truly special coffee. Directly Traded. -
Orca Rare Medium Roast Coffee Blend | Fully Fermented Beans A complex, Earthy, and well-balanced roast crafted in tribute to the endangered Killer Whale. This rare medium roast is inspired by a dream in which the Orcas came to Eva with a plea to help them survive. A flavor of mysterious deep harmonious undertones.
Made from fully fermented beans and roasted to multiple shade levels, this blend features a unique spectrum of bean color and flavor—Few roasters attempt making post blends today due to the time required to do so. Directly traded.
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Espresso Ecstasy – Light to Medium Roast Espresso Ecstasy is our signature espresso. A unique varietal blend roasted to a light-medium color for optimal flavor and complexity. Chocolaty notes and a naturally sweet. This blend was originally developed for our own coffeehouse café to elevate every drink on the menu. This espresso pairs nicely with your own herbal mochas, lattes, and cappuccinos. Each cup is inspired by Minglement, our upstairs herbal apothecary (Est 1972), where organic herbs, spices, and fruits are blended into our café coffee and tea creations. Sensual, aromatic, energizing.
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Midnight – Medium to Dark - Rustic Roast – Fully fermented Ambrosial qualities. This classic Italian Roast is one of our very first coffee blend creations. Upon your waking behold the rising Sun and the Morning Star and enjoy this special coffee created to give you energy and inspiration. Fragrant - Directly Traded.
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Guatemala Reserve – Fully Fermented Beans - Our lightest roast. This “Northern European” roasting style started the specialty coffee phenomenon in Seattle in 1968. These bean varieties called bourbouns, are rare these days - A world-class coffee growing nearly wild at high altitudes in the rich volcanic soils of Guatemala. Because of its distinct flavor, it remains one of the most popular coffees at the Roasterie. We carry forth this recipe and the same rustic roasting traditions started so long ago - Directly Traded. -
HERBAL TEA WITH ROOTS Some of our resident wise-women have created an amazing blend of Foti, Astragalus & Ginger. Great for food hangovers and general well-being. Small bag: 6.4 oz Large bag: 14.7 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Black Truffle Tea Black tea blended with black truffles, berries, and flowers. Truffles have ancient origins in food and medicine with an interesting history in the old cultures. May this calming brew make your day and transport you to another place for just a moment. Really nice with honey and cream. Small bag: 4.3 oz Large bag: 8 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Matcha Izu Matcha green tea powder is one of the most concentrated tea powders in the world and is high in antioxidants and slightly astringent (the slight bitterness at the end are the antioxidants coming thru). We offer a luxury grade Matcha that we use in our cafe – The water temp should be approx. 175 degrees if possible, then froth in small cup for best results. Note: If you're brave, we hear that if you use 2-3 times the amount of tea suggested and steep for 2-3 minutes that this can cut down on the astringency with plenty of active constituents for health. Use approx. 2 – 1/4 tsp. per 8oz. Small bag only: 6.6 oz Please refer to brewing guidelines: Here -
Though saffron is best known for its use in traditional Persian medicine and cooking, the ancient Greeks and Egyptians and Ayurvedic tradition of India use these precious stamens, as well. The roses in this blend adds an additional flavor note to this unique tea. Ingredients: Black tea blended with rose petals and saffron. Small bag: 4.4 oz, Large bag: 10.4 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Very Rich Dark Black Tea with blazed smoked mango. Anything with mango in our world is good! Did you know that the paisley pattern, developed in India, is based on the shape of a mango? Small bag: 4.8 oz, Large bag: 10.1 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Another tasty tea in our cacao line up. This Black Assam Tea blended with cinnamon Verum, Cardamom, Cacao (Nibs & Fried Shells), Dates, Custom Organic Dark Chocolate Flavor, Dried Maple is very complex & warming. Makes a nice cold brew too. Small bag: 4.3 oz Large bag: 10 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines. Here -
Jasmine Pearl Green Jasmine flowers are picked at the height of their fragrance at night and with time, infusing the green teas leaves with their scent. Hand rolled, high in antioxidants & low in caffeine. Use approx. 5 balls per cup. small bag: 4.3 oz large bag: 10.7 oz Please refer to brewing guidelines: Here -
GREEN TEA A traditional Japanese favored green tea - tea with with popped rice. The Flavor is easy on the green with a refreshing toasty flavor. Make this tea a mainstay in your green tea collection. It makes a wonderful cold tea too. small bag: 6 oz. large bag: 12.3 oz. Small bags make approx. 30-40 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Pacific Northwest Gift pack - one 12 oz Orca Blend Bag of Coffee and one 12 oz Rainier Rising Bag of CoffeeOrca Blend - Rustic Medium to Dark Post-Roast Blend
Complex, Earthy, and well balanced. A mysterious deep blend with harmonious overtones created in tribute to the Killer Whale. Inspired by a dream in which the whales came to Eva with a plea to help them survive.Rainier Rising - Rustic Medium to Dark Aegean Roast Blend
This roast profile was created with Mount Rainier (Ti’Swaq) in mind. Ti’Swaq’ is the name given by the region’s First People in an effort to restore one of its original names used by the local tribes. Its name means “The Sky, the Sky wiper. It touches the Sky.” Its flavor is unusual with hints of cedar and fig with a medium body and a complex nature. Ancient.© Also, we can add other products - like honey, chocolate, our fresh roasted nuts to a gift box. Please call in for pricing and shipping quote. -
Gift pack - two 12oz. Coffees - Your choice. We can also add other products - like honey, chocolate, our fresh roasted nuts to a gift box. Please call in for pricing and shipping quote. -
Ingredients: Organic Peppermint leaf, organic hibiscus flower, organic lemon peel, organic Oregon cranberries, organic rose buds and petals, organic lemongrass & organic stevia. A perfect combination of citrus and peppermint. Nice hot or cold. Small bag: 4 oz Large bag: 8 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Here -
We receive a lot of request for this robust tea. A blend of February Tanzanian and June 2nd flush Assam with superb color. The leaves have a strong, malty flavor and give the tea a rich, bright color. A great black tea choice to add honey and cream to. Small bag: 5.7 oz Large bag: 11.5 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Ingredients: apples, organic rosehips, organic lemon peel, butterfly pea flower, organic lemongrass, organic orange peel, freeze-dried strawberries, organic rose petals, organic lemon myrtle, organic lavender, organic licorice root, jasmine flowers. Add syrup or honey, a little cream & share. Small bag: 3.3 oz Large bag: 7.6 oz Small bags make approx. 25-35 cups or more of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here -
Another Rooibos tea blended with peppermint leaves, calendula petals & Cacao bean pieces. The flavor of the raw cacao is more like a chocolaty wine tone touched with peppermint. Add cream for another dimension. Small bag: 3.2 oz Large bag: 9.1 oz Small bags make approx. 25-35 cups of tea if not more and large bags make approx. 40-60 cups of tea depending on your taste preference. Here Note: Rooibos teas make a strong brew – use less and add more to taste. -
We created this cheery blend for our summer festival on Vashon 20 years ago. This beautiful tea blend brings memories of summer when the wintertime revels its darkened sky. Serve during the holiday's too. Add maple syrup or honey. Ingredients: Apple, Rose hips, Orange pieces, hibiscus, Calendula petals, natural flavors. Small bag: 4.8 oz Large bag: 10.2 oz Small bags make approx. 25-35 cups of tea and large bags make approx. 40-60 cups of tea depending on your taste preference. Please refer to brewing guidelines: Here
